The choice of the right oven always stands out among the most critical decisions in kitchen design or improvement. For ages, there’s been a question between built-in ovens and traditional ovens, both differing in design and having exclusive benefits. On the other hand, though traditional ovens have dominated the markets for a very long period, over time, there has been an increasing demand for built-in ovens, and the key is sleeker design, enhanced features, and saving on space.
If you have this idea of renovating your kitchen, then knowing the difference between these two options will help you in making a decision. Here in this guide, we break down their pros, cons, key features, and which oven best suits your cooking needs.
What is a Traditional Oven?
A freestanding oven, which is another way of referring to a single-unit appliance that has an oven and cooktop, can be installed just about anywhere within the kitchen space, provided there is a power or gas supply. They are mostly found sandwiched between two cabinets or mounted along a wall, but this differs with the model and brand.
Benefits of Built-in Ovens
You do not necessarily have to install any changes around it or any cabinetry intended for the classic oven. You just need to hook-up to your own electricity or even gas supply in order to prepare it for consumption.
Budget Friendliness – Commonly, an oven free standing is cheaper, taking from a built in one.
Portable – The free-standing oven can be taken away if you are shifting apartments or re-orienting the kitchen of your house.
All-in-One Design – Since these ovens have a hob, there is no need for an extra hob in the kitchen, and hence, these are perfect for small kitchens.
Disadvantages of Traditional Ovens
Bulky Design – Traditional ovens take up more space, which is a disadvantage in small kitchens.
Not as seamless as built-in ovens. They do not complement modern kitchen designs.
Hard to clean: The crevices surrounding a freestanding oven tend to trap food and debris, making the cleaning of the surrounding area extremely challenging.
What is a built-in oven?
In kitchen cabinetry, built-in ovens have very minimal visible transitions. They are featured in the modern look of the contemporary kitchen and can be seen at eye level or below the countertop.
Advantages of Built-In Ovens
Built-in ovens look sleek and modern: As built-in ovens do not protrude above other kitchen cabinetry, they actually contribute to the look of the space.
Space Saving: As it is a part of cabinetry, it frees up the floor spaces. The kitchen, therefore, appears more organized and spacious.
Flexible Placement: While built-in models can be positioned at eye level, a person no longer needs to bend down to check the food, as they would with a conventional oven.
Advanced Cooking Features: The high-end integrated oven models are equipped with smart features that include convection cooking, various modes of cooking, and touch controls making the entire operation much easier.
Cooking Performance: Which One Performs Better?
Conventional ovens will always cook very well. Built-in ovens are usually much more advanced when it comes to features as far as cooking is concerned. For example, an OTG oven can bake and toast perfectly. Most of the built-in ovens use convection technology. This ensures that the baked products are evenly cooked while being faster than their counterparts.
On the other hand, conventional ovens are best suited for those who would love to have a single appliance that can be used to serve all their needs. In case you frequently prepare large portions that need stovetop and oven use at the same time, then the freestanding one would be your best option.
Space Considerations: Which One is Best for Your Kitchen?
The size of your kitchen will also determine the ideal oven for you.
For small-sized kitchens– An integrated oven would be a perfect choice as it saves floor space and keeps the kitchen looking tidy and uncluttered.
For large kitchens– A traditional oven is ideal. This is for those who require both a cooktop and oven in one.
For modular kitchens– Integrated ovens are always preferred as they blend well with modern cabinetry and complement the overall look and feel.
Maintenance and Longevity
Built-in ovens are much more durable since they are mounted inside cabinetry and, therefore, shielded from the effects of the weather. It also comes with a self-cleaning ability and better ventilation systems that help to prolong its usage. Traditional ovens, being very durable, need frequent cleaning and maintenance because of their open design.
Cost Comparison: Which Option is More Budget-Friendly?
Traditional Ovens – Generally more affordable upfront, with prices starting at a lower range.
Built-In Ovens – Once installed, it can be costly due to modification in cabinetry; however, efficiency, aesthetic appeal, and practicality pay off.
Conclusion: Which One Do I Choose?
Use a traditional oven for value and portability.
If you have that sleek, modern appearance, maximize every inch of the space you’ve got available to you and appreciate smart features during your cooking experience, you should use a built-in oven.
If frequently baked, griled, or roasted, then an inbuilt OTG oven will surely ensure that you enjoy your time behind the cooker because of the different functions.
Upgrade Your Kitchen with Glen Appliances
The best build in oven is offered by Glen Appliances. Their premium range is designed for high-performance models at modern kitchens: innovation, long-lasting stylish designs, in high-performance cooking in Glen Appliances’ highly advanced built-in ovens; making meal preparations easy.
Whether it is a keen home cooker or a person with eyes on the latest trendy styles and efficient home, Glen Appliances is the solution for the most built-in ovens available. Take a look at their range and have cutting-edge technology experience in a kitchen that has been designed to be the most design-smooth.
